Making smart choices starts here.
We take pride in serving delicious, wholesome food made with the finest quality ingredients in every sandwich, salad, and side item we make. At Arby's, great taste and quality ingredients can be a part of a well-balanced diet. We offer this nutrition and ingredient guide to help you make the proper choices for your dietary needs.
Product Notice
Nutrition and ingredient information is based on standard product formulations. Variations may occur due to differences in suppliers, ingredient substitutions, recipe revisions, product assembly at the restaurant level, and/or season of the year. Certain menu items may not be available at all locations. Temporary products are not included. Nutrition calculations follow federal regulations regarding the rounding of nutritional data. This information is effective as of June 2010.
ALLERGEN
Arby's Restaurant Group, Inc., its franchisees and employees do not assume responsibility for a particular allergy or sensitivity to any food provided in our restaurants. Federal regulations have identified 8 major food allergens: milk, eggs, wheat, soybeans, peanuts, tree nuts, fish, and crustacean shellfish. For your convenience, menu items and ingredients that contain these major allergens have been indicated. Foods cooked in common oil have also been indicated as possible allergens.
Federal regulation has exempted from allergen declaration any highly refined oil derived from the major food allergens; therefore, soy oil as an ingredient is not indicated as an allergen. Please consult your Doctor to know if you should avoid products that contain highly refined soy oil.
We encourage anyone with food allergies, sensitivities, or special dietary needs to check our website at www.arbys.com on a regular basis to obtain the most comprehensive and up-to-date information.
If you have specific questions about our menu, call or write: Arby's Restaurant Group, Inc., Customer Relations, 1155 Perimeter Center West, Atlanta, GA 30338, 1-800-487-2729.
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