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December 22	Arby's Restaurant Group Acquires 15 Restauants
November 21	Nils Okeson Joins Arby's® As General Counsel
September 26	Arby's Adds Twist To Famous Roast Beef With New French Dip Sandwich This Fall
September 1	Arby's Pledges $100,000 To American Red Cross Disaster Relief Fund To Aid Victims Of Hurricane Katrina
September 1	Don Zimmerman Appointed Arby's Chief Information Officer
August 18	Arby's Restaurant Group And Arby's Franchise Association Enter Into Management Agreement
June 24	Calling All Steak Lovers: Arby's® Introduces Market Fresh® Sirloin Steakhouse Wrap And Sirloin Cheesesteak Sandwich
June 14	Arby's Signs Franchise Agreements To Develop 28 New Locations Throughout The United States
April 15	Arby's® Adds Classic Reuben Sandwich To Its Market Fresh® Menu Line Up
April 11	Arby's Signs Franchise Agreements To Develop 14 New Locations
March 28	Amy Alarcon Named Director Of Product Development For Arby's®
March 7	Arby's® New Ad Campaign Celebrates Being Different In A Cluttered Fast Food World
March 4	Arby's® Adds To Craveable Wrap Line With Introduction Of Market Fresh® Chicken Cheddar Jack Wrap
February 23	Arby's® Donates $1 Million To Big Brothers Big Sisters


	Media Contact: Kathy Siefert Arby's Restaurant Group, Inc. 678-514-4152 Arby's Restaurant Group And Arby's Franchise Association Enter Into Management Agreement ATLANTA (August 18, 2005) - Doug Benham, President and CEO of Arby's Restaurant Group, Inc. (ARG), today announced that ARG has entered into a management agreement between ARG and the Arby's Franchise Association (AFA), Arby's marketing organization. Under the contract, ARG will provide general managerial responsibility for the day to day operations of AFA, and in consultation with the AFA Board, will develop the marketing strategy and annual marketing calendar for the Arby's brand. "This agreement further strengthens our system and provides for better alignment, collaboration, and a renewed commitment to brand innovation," said Benham. "It represents a great opportunity to create unity internally, and position Arby's for significant growth." Matt Johnson, chairman of AFA, said, "While the AFA Board of Directors approves the annual marketing plan, each franchise operator has a significant, mutually beneficial relationship with AFA. AFA recommends marketing and strategic direction based on critical input and guidance from each franchise operator, resulting in innovative menu offerings, profitable sales, and brand growth." Johnson is President and CEO of DRM, a second-generation Arby's franchisee operating 62 Arby's restaurants in the Midwest. The new agreement is similar to a 1979 agreement that was in effect for 12 years. About Arby's Restaurant Group Arby's Restaurant Group, Inc. is an Atlanta-based company that is the franchisor of the Arby's® restaurant system, which consists of nearly 3,500 restaurants worldwide, and is owner and operator of more than 1,000 restaurants located in the United States. Founded in 1964, Arby's quick service restaurants specialize in offering slow roasted and freshly sliced roast beef sandwiches as well as its Market Fresh® deli-style sandwiches, wraps and salads with the convenience of a drive-thru. Arby's offers guests a unique, better tasting alternative to traditional fast food with its one-of-a-kind menu items including the Beef 'n Cheddar, Curly Fries and Jamocha shakes. Arby's Restaurant Group also owns and operates the T.J. Cinnamons® brand and is a subsidiary of Triarc Companies, Inc. (NYSE: TRY, TRYB). To learn more about Arby's unique tastes and franchising opportunities, please visit www.arbys.com.