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December 22Arby's Restaurant Group Acquires 15 Restauants
November 21Nils Okeson Joins Arby's® As General Counsel
September 26Arby's Adds Twist To Famous Roast Beef With New French Dip Sandwich This Fall
September 1Arby's Pledges $100,000 To American Red Cross Disaster Relief Fund To Aid Victims Of Hurricane Katrina
September 1Don Zimmerman Appointed Arby's Chief Information Officer
August 18Arby's Restaurant Group And Arby's Franchise Association Enter Into Management Agreement
June 24Calling All Steak Lovers: Arby's® Introduces Market Fresh® Sirloin Steakhouse Wrap And Sirloin Cheesesteak Sandwich
June 14Arby's Signs Franchise Agreements To Develop 28 New Locations Throughout The United States
April 15Arby's® Adds Classic Reuben Sandwich To Its Market Fresh® Menu Line Up
April 11Arby's Signs Franchise Agreements To Develop 14 New Locations
March 28Amy Alarcon Named Director Of Product Development For Arby's®
March 7Arby's® New Ad Campaign Celebrates Being Different In A Cluttered Fast Food World
March 4Arby's® Adds To Craveable Wrap Line With Introduction Of Market Fresh® Chicken Cheddar Jack Wrap
February 23Arby's® Donates $1 Million To Big Brothers Big Sisters
 
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Media Contact:
Kathy Siefert
Arby's Restaurant Group, Inc.
678-514-4152

Arby's Signs Franchise Agreements To Develop 14 New Locations

FORT LAUDERDALE, FL (April 11, 2005) - Arby's, LLC has announced the signing of eight development agreements with existing franchisees to develop 13 new Arby's® restaurants, and announces a new member of the Arby's franchisee system. These agreements provide for the development of new Arby's restaurants in Washington, DC, Florida, Ohio, Illinois, New York, Texas and Michigan.

"Growth is essential for providing our customers with greater convenience," said Jordan Krolick, Senior Vice President of Business Development for Arby's, LLC. "Both existing and new franchisees see the potential of the Arby's brand."

The following are details of each signed development agreement:

Zesta Foods, Arby's newest franchisee, will open one new restaurant in Texas.

Glenn Miller, Managing Member of The Miller Group, has agreed to develop four new Arby's locations in Peoria and Chicago. The Miller Group, who has been a franchisee since 1986, currently own and operate 15 Arby's restaurants in Illinois.

Michael P. Schiappa, President, Schiappa Foods Corp, has committed to develop three new Arby's restaurants in south Florida in addition to two previous commitments. He currently owns and operates three Arby's locations, and has been a franchisee since 2002.

Six additional franchisees have agreed to add another Arby's to their portfolio. Dan Wallace, Neil Kaufman, Steve Carlson, Harry Eiferle, Jr., Abdul Aziz Andani and Robert Asmar will all open a new Arby's within the next 12 months.

About Arby's Restaurant Group
Founded in 1964, Arby's quick service restaurants specialize in offering slow roasted and freshly sliced roast beef sandwiches as well as its Market Fresh® deli-style sandwiches, wraps and salads with the convenience of a drive-thru. Arby's offers guests a unique, better tasting alternative to traditional fast food with its one-of-a-kind menu items including the Beef 'n Cheddar, Curly Fries and Jamocha shakes. The Fort Lauderdale-based company includes more than 3,450 franchised and company-owned restaurants in 48 states and four countries. Arby's, LLC also owns and operates the Pasta Connection® and T.J. Cinnamons® brands and is a subsidiary of Triarc Companies, Inc. (NYSE: TRY, TRYB). To learn more about Arby's unique tastes and franchising opportunities, please visit www.arbys.com.